Tove Malmqvist
GlobeScan
Tove Malmqvist manages GlobeScan's syndicated Radar research program — delivering high value analysis, sector-specific findings, and relevant data-driven insights for issues and reputation management to leadership organizations in the corporate and non-profit arenas. Tove also manages The Sustainability Survey, conducted in partnership with the consultancy SustainAbility and Sustainable Brands. Fluent in English, French and Swedish, Tove has been with GlobeScan since 2005.
Who’s optimistic about renewable energy? People in Africa and the Middle East
Companies can adjust their communications approach based on regional perspectives. Read More
To enhance water stewardship, tout the ‘restoration of nature and ecosystems’
Ditch jargon and focus on communicating what matters to audiences: climate, nature and people. Read More
Go with the flow: Action in river basins ranked as most effective water stewardship
Companies need to prioritize river basin efforts, rather than solely focusing on their own water usage. Read More
Survey shows corporate water stewardship is ‘extremely important’
76% of respondents ranked integration with climate adaptation as a top priority Read More
An area of agreement: Democrats and Republicans both support corporate advocacy for clean water
Companies have an opportunity to take a clear stand on water protection because it resonates across party lines. Read More
The sleep gap: How social inequality affects good rest
Financial pressure, bedroom sharing and stress are key determinants of sleep quality. Read More
How sustainability integration drives value today
Companies that integrate sustainability into their business operations deliver more value than those that don't. Read More
Consumer expectations for business behavior vary by region
Companies can tailor sustainability strategies to stay relevant based on regional differences. Read More
Animal welfare, environment slip in rankings as reasons to eat less meat
Health and financial considerations are key motivators for consumers. Read More
Barriers to plant-based diets slow down the global dietary transition
The survey shows cost and taste are top reasons people aren't eating more plant-based foods. Read More
