Establishing an energy reduction goal offers benefits that carbon reduction goals do not in today's business climate, such as the direct relationship to dollar savings, which may be easier to sell internally. Read More

 Pepsi plans to pour its drinks into bottles derived entirely from plants, which would give them more plant content than Coca-Cola's PlantBottles. Read More

 China and Malaysia have added to the list of countries setting bans on the estrogen-mimicking chemical bisphenol A. Read More

If you start with the premise that many of the solutions to our global sustainability challenges start with design and systems thinking, this software company is emerging as a key player in a sustainable future. Read More

The outgoing and incoming CEOs of the iconic brand discuss the legacy of sustainability in the food industry, how Millennials are shifting the company's focus, and why they changed the "M'm! M'm! Good!" slogan. Read More

Research out of the Canary Islands finds that even golf courses that attempt to reduce the environmental impacts by using reclaimed water for irrigation use as much as 83 percent too much water. Read More

 Seventh Generation is ditching completely-plastic packaging with the launch of its 4x concentrated formula. Read More

Swiss researchers have discovered that toxic mineral oils from recycled newspapers was being absorbed in foods commonly packaged in cartons made from recycled cardboard. Read More

At its annual Technical Forum, the industry sustainability group continued to expand on its widely adopted Power Usage Effectiveness formula to include water efficiency, reuse of energy within facilities, and others. Read More

How Diversey sustainability program delivered an impressive ROI by providing a new perspective on old issues. Read More