Olivia Morton

Born in Charleston, South Carolina, Olivia Morton attended UNC Chapel Hill to earn a Bachelor of Science in Biology in 2010. More recently, she received a master of environmental management degree from Duke University where she focused on the intersection of business and the environment. After graduating, she has held various sustainability roles in the renewables industry, consulting and currently within the food manufacturing and distribution industry. As a sustainability specialist, she is focused on development of the company’s inaugural sustainability program, including reporting and data analytics. She resides in Atlanta, Georgia and enjoys spending time with her family, training for upcoming long-distance running events, gardening, and traveling.