Animal Welfare
Investors warn meat and dairy industry faces a 'near disaster' in net zero transition
Influential FAIRR network of investors warns global animal agriculture industry facing escalating climate impacts and risk of capital flight. Read More
Native species or invasive? The distinction blurs as the world warms
With species on the move as the climate changes, a growing number of scientists say that efforts must be made to help migrating species adapt to their new habitats. Read More
Animal welfare expert Temple Grandin: Creative problem-solving takes visual minds
Instrumental in designing more humane practices for McDonald's, the Colorado State university professor chats about the promise of regenerative agriculture and the state of sustainability in slaughterhouses. Read More
A former McDonald's exec on planetary health, human health and brand health
Ex-CSO Bob Langert talks behind-the-scenes of the food giant's sustainability journey. Read More
The history of cellular agriculture (and the future of food, too)
Cowless meat, chickenless eggs and fishless seafood — oh my. Read More
Why chicken producers Perdue and Tyson are going flexitarian
Blended meat won't save the world, but it's a huge step in the right direction. Read More
How regenerative land and livestock management practices can sequester carbon
General Mills' CSO on how animal agriculture can be regenerative, too. Read More
It's 'impossible' to ignore the world of alternative proteins
With this month’s landmark initial public offering of alt-protein company Beyond Meat, it's worth sinking your teeth into the disruptive market. Read More
Is regenerative agriculture the answer to the guilt-free burger?
Properly managed cows are part of the suite of agricultural practices that captures and stores carbon in plants and soils. Read More
A culture of cultured meat: Better than animal agriculture
Solutions to factory farming actually might be found in the laboratory. Read More
