Danone and Starbucks shine in rankings of methane-reduction progress

But there's a general lack of significant action in coffee and dairy companies, according to the Changing Markets Foundation. Read More

Sysco dinged on seafood sustainability

Some low rankings were due to limited disclosure of data on ecosystem impacts and supply-chain deforestation. Read More

Why greenwashing studies create a catch-22 for companies

A framework for measuring the hard-to-define practice is proving useful to scientists. Others are no so sure. Read More

Have your say on the WWF’s ambitious effort to overhaul global food systems

The Codex Planetarius would create minimum environmental standards for food exports. Read More

Why Starbucks is giving away climate-tolerant coffee trees

More than half of the land used to grow Arabica beans for the world’s largest coffeehouse could be unusable by 2050. Read More

5 ways companies can push for resilient agricultural policies

Business leaders can urge lawmakers to safeguard the U.S. food system. Read More

The biggest barrier to more sustainable diets: Affordability

Very few consumers say healthier, more sustainable diets aren't worth it. Read More

Health, well-being lead the global shift to more sustainable diets

There's ample agreement around the desire to eat less processed food. Read More

How the new land-sector carbon accounting rules will impact your company

After five years of discussion, the Greenhouse Gas Protocol has finalized its standards — with one important exception. Read More

3 agricultural initiatives to shore up food supply chains

Coca-Cola, Cargill and McCormick are helping fund the future of farming. Read More