Why Starbucks is giving away climate-tolerant coffee trees

More than half of the land used to grow Arabica beans for the world’s largest coffeehouse could be unusable by 2050. Read More

5 ways companies can push for resilient agricultural policies

Business leaders can urge lawmakers to safeguard the U.S. food system. Read More

The biggest barrier to more sustainable diets: Affordability

Very few consumers say healthier, more sustainable diets aren't worth it. Read More

Health, well-being lead the global shift to more sustainable diets

There's ample agreement around the desire to eat less processed food. Read More

How the new land-sector carbon accounting rules will impact your company

After five years of discussion, the Greenhouse Gas Protocol has finalized its standards — with one important exception. Read More

3 agricultural initiatives to shore up food supply chains

Coca-Cola, Cargill and McCormick are helping fund the future of farming. Read More

‘Regenerative ranching’ startup reaches 1.9M tons of removed carbon

Long seen as despoilers of the environment, cattle ranchers now have a chance to be part of the solution. Read More

How the maker of Grape-Nuts and Weetabix upped its sustainability game

Post Holdings’ subsidiaries use different strategies to contribute to the company’s top-level emission goals. Read More

Global carbon data project boosted by alignment with food sector platform

HowGood, a sustainability platform used by leading companies in food and agriculture is the latest to align with rules for sharing product emissions footprints. Read More

Big meat producers must mitigate water risks. Here’s how  

Major meat, dairy and aquaculture producers are failing to prepare for water scarcity — but a few are showing what good looks like. Read More