GMO

Startup Pairwise is focused on making nutritious plants such as mustard greens or blackberries more palatable to consumer appetites without adding new genes. This approach could be much less controversial than previous GMO efforts. Read More

The power of gene editing can be wielded to modify plants and, among other things, achieve significant sustainability wins. Read More

Here are some of the promising ventures being backed by the likes of Tyson, Campbell Soups and Danone. Read More

Transgenic technology soon could come to the U.S. Will it live up to its claims of making seafood sustainable? Read More

CRISPR gene editing can fight crop disease far more benignly than conventional practices. Read More

The directors of the new documentary, "Food Evolution," share an inconvenient truth: For safe, sustainable food, we may have to turn to GMOs. Read More

Rapid advancement of genetic engineering in food ingredients, household products and industry has left us with a cloudy understanding of its value. Read More

If we want potatoes and oranges on grocery shelves 10 years from now, we're going to have to dig in to some inconvenient science. Read More

Good news for food: donut giant agrees to remove nanomaterial, while Dow pledges increased disclosure on the impacts of a controversial herbicide. Read More

As food scarcity issues gain traction around the world, Africa provides an example of how small-scale sustainable farmers can be threatened by much larger operations. Read More