How to preserve your career options while protecting the environment. By Richard MacLean Read More

McDonald’s Denmark has opened the world’s first HFC-free restaurant in Denmark as part of a new initiative to help reduce the potential effects of climate change on the environment. Read More

The U.S. Environmental Protection Agency has opened a new, environmentally friendly cafeteria at the agency's Washington D.C. headquarters. Read More

Biodegradable snow made from starch is helping Hollywood reduce its plastic pollution from winter film sets. Read More

Researchers have been studying the polymerisation of latex in the hope of finding the optimum reaction conditions that create a strong and durable coating to protect food from moisture and oxidation. Read More

The health risks of mold in buildings make scientists nervous -- but not because they think mold is toxic. By David Kozlowski Read More

When environmental scientists use the language of objective scientific observation to support ideology, they put their own credibility at risk. By Brad Allenby Read More

Projects in five different categories were recently recognized by the Sustainable Buildings Industry Council as winning entries in its 2002 "Best Practice" Sustainability Awards program. This program recognizes innovation and excellence in market-ready "green" building and building-product design. Read More

Israeli company Levgum, Ltd., has invented and patented a unique new rubber devulcanization technology that the company says can change the global rubber recycling industry. Read More

Identifying a workable model for the sustainable city requires a more sophisticated approach. By Brad Allenby Read More