Battery electric or hydrogen? We’ll need both, and more, to decarbonize heavy transport
Battery electric, fuel cells running on green electricity or green hydrogen, and the trusty internal combustion engine have the potential to decarbonize the transport industry. Read More
6 takeaways from the GreenBiz 23 Comms Summit
What happens when 200 sustainability communications professionals come together to refine their collective message-making? Read More
The first rule of ESG: Don’t talk about ESG
Amid the pushback, companies are staying the course but keeping their heads down. Read More
A deceptively simple technology for carbon removal
How a hole in the ground became an engineered solution to climate change Read More
CSOs and their evolving purpose and impact
CSOs could amplify their power with additional sticks and carrots, in deliberations of business strategy and broader corporate governance. It should be formally designated as a C-suite position. Read More
Episode 354: Dark anniversaries, risky business
This week's episode features an interview with David Carlin, head of climate risk and TCFD for the UN Environment Programme Finance Initiative. Read More
In the kitchen: Innovations in residential food waste
A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals. Read More
Will 2025 plastic packaging commitments ring hollow?
In 2025, there will be media and consumer outrage around all the failed commitments related to eliminating virgin plastic packaging and increasing the use of recycled material. Read More
Keeping your food cold is keeping the planet warm
Commercial refrigeration has a huge climate impact. Leaps in efficiency, and new cooling chemicals, have the potential to change that. Read More
Why carbon accounting for food products needs an overhaul
The World Wildlife Fund asserts that product-level emissions data for food products is meaningless without stronger standards and more detailed input factors. Read More
