Why is composting so hard in the United States?

Just 27 percent of people in the United States has access to some form of composting service. Read More

Cement: the most destructive material in the world or a driver of progress?

Concrete is the most consumed material in the world, but manufacturing it emits almost 3 billion metric tons of CO2 every year. Read More

6 stops on the roadmap to net zero emissions for the apparel sector

These actions can deliver 60 percent of the emissions reductions needed for the industry to stay in line with the Paris Agreement. Read More

How a clean energy transition supports Ukraine

The outbreak of the Ukraine war lays bare the structural flaws with EU's strategy to use natural gas as a bridge fuel. Plans to increase support for green hydrogen and streamline renewable permitting are a good start. Read More

Global food solidarity is needed in response to new IPCC findings

Governments and food companies need to come together to work on climate emissions and climate injustice. Read More

Red-state voters want clean energy too — just look at Nebraska

Wind and solar projects built this decade could deliver more than $1.4 billion in lifetime revenues to Nebraska’s rural economy. Read More

Changes to menu messaging can increase sales of climate-friendly food

Behavioral science has begun to explore strategies to encourage and empower consumers to make more sustainable dietary choices. Read More

The exciting intersection of fintech and climate tech

Climate fintech companies raised $1.2 billion in 2021, three times the amount of previous years. Read More

How can nature-based solutions be financed?

Investment by G20 economies in nature-based solutions needs to double by mid-century to help prevent an environmental crisis. Read More