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Seven Key Steps to Reducing Your Office’s Contribution to Climate Change

Practical tips for reducing office-related emissions of carbon dioxide. Read More

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Environmental Markets: Opportunities and Risks for Business

Helps companies assess the risks and opportunities of emerging markets in carbon, water quality and biodiversity. Read More

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Lessons Learned from Case Studies of Six High-Performance Buildings

This technical paper, released in June 2006, outlines the successes of the U.S. Department of Energy's efforts to improve the efficiency of commercial buildings. Read More

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Greening Your Take-out Packaging

Marin County, Calif., recently switched its Civic Center café from plastic to take-out containers, plates, and cups made from corn and sugar cane fiber. Here’s how your cafeteria facility can too. By Deborah Fleischer Read More

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Green Conscience: Innovations in Green Beverage Packaging

A look at the latest eco-friendly packaging for beverage containers. Read More

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Show Me the Money

Published July 2006, this 47-page summary report synthesizes more than 1,000 pages of research from the mainstream financial analyst community. Read More

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Cleaner Production in the Hospitality Industry

This booklet shows how implementing efficiency measures based on energy, water, and waste assessments can translate into significant savings for hotels. Read More

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Energy Efficiency

This GreenBiz Essential explains why energy efficiency is an obvious choice for businesses that want to reduce costs, streamline operations, stay ahead of regulators, and contribute to a healthier environment. Read More

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Environmental Strategies for Industrial Development

July 2005 report asserts that industrial competitiveness can be improved by boosting waste management capabilities that also make it easier for companies to comply with environmental regulations. Read More

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World-Class Energy Assessments

Eighty energy experts offer their recommendations for overhauling the approach to conducting energy assessments. Read More