Food & Agriculture
Investing in next-gen farmers will create resilient food systems
USDA's investment of up to $550 million will help younger farmers access land and get support — an important boost. Read More
Q3 major food players roundup: From animal-free dairy to carbon-free beer
The food giants aim their focus on precision fermentation, regenerative agriculture and carbon neutral manufacturing. Read More
Is scrapping use-by dates the answer to food waste?
Sponsored: Food and beverage use-by dates don’t necessarily indicate something is safe to consume. Scrapping these dates could significantly reduce food waste. Read More
Nescafé unveils $1 billion regenerative coffee farming plan
World's largest coffee brand aims to source half of its coffee using regenerative agricultural methods by 2030 in support of Nestlé's net zero ambitions Read More
Decolonizing regenerative cattle ranching
Native farmers want newcomers to know there’s nothing novel about caring for the land that grows our food. Read More
Yogi Tea and Twinings: Rethinking sustainability, from identity to impact
The traditional model of enacting sustainability projects, across industries, requires a significant amount of work merely to scope and plan an intervention. Pre-competitive partnerships offer a compelling way for firms to keep pace. Read More
Q3 startup roundup: Mushroom-powered proteins and a new wave of fertilizers
A quarterly round up of what's big news in the food and agriculture startup world. Read More
Balancing the sustainable management and biodiversity of our ocean
Sponsored: Sustainable, well managed fisheries have a big role to play in protecting biodiversity and feeding a global growing population. Read More
The secret ingredient in a vegan menu: Chef training
To bring delicious plant-rich foods to VERGE 22, we invested in a vegan expert in the kitchen with the food service staff of the San Jose Convention Center. Read More
What truths can emerge from an Italian food systems summit?
From fighting over pasta to fighting over regenerative agriculture, the food world still has internal obstacles to overcome when overhauling our food system. Read More