Food & Agriculture
Decolonizing regenerative cattle ranching
Native farmers want newcomers to know there’s nothing novel about caring for the land that grows our food. Read More
Yogi Tea and Twinings: Rethinking sustainability, from identity to impact
The traditional model of enacting sustainability projects, across industries, requires a significant amount of work merely to scope and plan an intervention. Pre-competitive partnerships offer a compelling way for firms to keep pace. Read More
Q3 startup roundup: Mushroom-powered proteins and a new wave of fertilizers
A quarterly round up of what's big news in the food and agriculture startup world. Read More
Balancing the sustainable management and biodiversity of our ocean
Sponsored: Sustainable, well managed fisheries have a big role to play in protecting biodiversity and feeding a global growing population. Read More
The secret ingredient in a vegan menu: Chef training
To bring delicious plant-rich foods to VERGE 22, we invested in a vegan expert in the kitchen with the food service staff of the San Jose Convention Center. Read More
What truths can emerge from an Italian food systems summit?
From fighting over pasta to fighting over regenerative agriculture, the food world still has internal obstacles to overcome when overhauling our food system. Read More
How to uplift Black farmers and food entrepreneurs
The Black Farmer Fund founded the New York-based fund to help provide financing to groups that have previously been locked out of access. Read More
Diageo launches climate solutions fund for African smallholder farms
Startups aiming to deploy technologies that can enhance farmers’ resilience to water, climate and biodiversity impacts can apply for funding. Read More
Reduce food waste with processing and packaging solutions
Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste. Read More
A global food crisis calls for soil resilience
How Bali is creating food security and more environmentally friendly rice production at the same time. Read More
