Food & Agriculture
Costa's coffee grounds brew circular economy success
The U.K.'s "favourite coffee shop" is harnessing existing supply chain networks and latent employee enthusiasm for sustainability. Read More
How to rehab our soil for a changing climate
Agriculture is a huge emitter of greenhouse gases, but a deep dig into new data shows that climate solutions may be hidden in our soil. Read More
What can small farms learn from 'the Toyota Way?'
Some farmers are using lean manufacturing to streamline operations and focus on customers' needs. Read More
The biggest crisis is also the greatest opportunity
The Rainforest Alliance wants to fight climate change by taking sustainable agriculture to a global scale. Read More
Can craft butcher shops help transform the meat industry?
Small, artisan shops have the potential to encourage more farmers to switch to pasture-based practices, and could help scale up the market for better meat. Read More
The 10 most sustainable coffee businesses in the United States
Peet's rates the roasters giving the coffee industry a caffeine kick in combatting climate change. Read More
Understand pollution, environmental impacts from food in 6 charts
The EPA reveals how it's helping food companies take the next steps in environmental sustainability. Read More
Want to reap cash from your land? Try protecting it
The Land Degradation Neutrality Fund knows how to get private capital investments for sustainable land management. Read More
Why General Mills aims to harvest the $50 billion benefits of healthy soil
The food giant is teaming up with the Nature Conservancy. Read More
Coming of age at the end of nature
Dumpster diving, "astronaut crumbles" and perfect neighborhood plums are part of the landscape Read More
