Nature
The health, economic and community benefits of zero-carbon buildings
And three ways to maximize their impact. Read More
$9.6 trillion in corporate risk over nature loss? What investors should know
Which industries are most at risk, why it’s hard to measure nature and what is the new meaning of “good business sense." Read More
SBTi unveils new climate target standard for land-use and forestry sectors
The Science-Based Targets initiative (SBTi) asked food, agriculture and land-use companies to commit to ending deforestation by 2025. Read More
Why the rush to mine lithium could dry up the High Andes
A mining boom in mountainous Argentina, Chile and Bolivia, home to half the world’s lithium reserves, could drain vital ecosystems and deprive Indigenous communities of water. Read More
We need to value natural capital
The issues of natural capital, staying within planetary boundaries, green growth and degrowth are where conversations around finance are headed. Read More
Balancing the sustainable management and biodiversity of our ocean
Sponsored: Sustainable, well managed fisheries have a big role to play in protecting biodiversity and feeding a global growing population. Read More
Taskforce values nature-based markets at $7 trillion
New Taskforce on Nature Markets study argues the emerging sector could be equivalent in size to the world's third largest economy. Read More
As a Jewish new year begins, reflections on my career and faith
In the time between Rosh Hashanah and Yom Kippur, it is important to reflect. Read More
Accelerating ESG impact with Fair Trade Certified
Sponsored: Here’s how scaling supply chain certification delivers on critical UN Sustainable Development Goals. Read More
Global 'stilling': Is climate change slowing down the wind?
As carbon dioxide levels rise and the Earth’s poles warm, researchers are predicting a decline in the planet’s wind speeds. This ‘stilling’ could impact wind energy production and plant growth and might even affect the Gulf Stream, which drives much of the world’s climate. Read More
