Climate change is affecting crop yields and reducing global food supplies

Warmer and wetter growing seasons are making yields decrease in some locations, but boosting others. Read More

Toxic PFAS chemicals in food and food packaging pose risks to grocery stores and big box retailers

With toxins in food packaging and supplychains, companies are exposed to major financial, reputational and legal liabilities. Read More

The massive emissions-cutting and cost-saving potential of chemical reuse

The circular economy and digitalization will be the two most important trends employed by Germany’s chemical industry as it moves towards 2030. Read More

Burberry joins catwalk of companies with Science-Based Targets

The luxury fashion giant sets targets to cut supply chain emissions for the first time. Read More

Edible AI? The future of food is up to tech

The world's most sophisticated robots may become farmers. Read More

Closing borders to plastics can create even more barriers to a circular economy

The plastic trade wars threaten countries without domestic recycling systems — which they're unlikely to build in the next decade. Read More

Improving food cold chains for farmers and citizens in India

New research shows that temperature-controlling supply chains can cut food waste and boost public health in the country. Read More

Making living products is second nature at our Glasgow plant

Sponsored: With the recent Petal Certification of an entire commercial carpet platform, Mohawk Group demonstrates how sustainability is its second nature. Read More

As more developing countries reject plastic waste exports, wealthy nations seek solutions at home

Malaysia sent the United States back its scrap material. Here's what that means for curbing plastic waste. Read More

How to drive value through supply chain sustainability

Knowing the four levels of supply-chain leadership is one place to start. Read More