Dan Saladino
Journalist and Broadcaster
BBC Radio 4
BBC Radio 4
Dan Saladino is a journalist and broadcaster. He makes programs about food for BBC Radio 4 and BBC World Service. His work has been recognized by the Guild of Food Writers Awards, the Fortnum and Mason Food and Drink Awards, and in America by the James Beard Foundation. "Eating to Extinction" was awarded the 2019 Jane Grigson Trust Award. He lives in Cheltenham but his roots are Sicilian.
Ending edible extinction: Why we need to revive global food diversity
With climate change increasingly threatening food systems, building agricultural resilience means restoring endangered crop and food varieties. Read More
Wild foods are crucial for our future food security
Wild foods are becoming endangered at a time when we are struggling to understand what our diets should look like. Read More
