Food & Agriculture
Inside BASF’s insetting project that cut agricultural emissions by 90 percent
A sustainability expert illuminates a process that is finally taking off after years of behind-the-scenes work. Read More
How ‘insetting’ helps food companies cut Scope 3 emissions red tape
Nutrien, Mars and General Mills are among those involved in value-chain interventions, but accounting details still need clarifying. Read More
WWF and Tapestry back new $10 million fund for forest-safe leather
The aim is to limit the deforestation effects of South American cattle ranching. Read More
ADM’s new chief sustainability officer joins amid turbulent times for ag giant
Grains trader is enacting job cuts and has seen its emissions commitment removed by the Science Based Targets Initiative Read More
Lidl and European supermarket rivals commit to shifting sales from animal to plant-based food
The leading supermarket chain in Europe said it will increase the proportion of plant-based sales by 20 percent by 2030. Read More
Sea of opportunity: Farmed salmon for climate and nutrition
Sustainable sources of high-quality protein, like farmed salmon, are essential in transforming food systems to provide climate-resilient nutrition. Read More
How scientific advancements fuel life-cycle assessments
The U.S. dairy industry uses data-driven insights to refine sustainability strategies, reduce emissions and measure progress. Read More
How U.S. Dairy Farmers Are Driving Climate Action
Trouble registering? Try switching your browser and double check that cookies are enabled. If you are still having issues, please contact support@trellis.net. Date/Time: December 3, 2024 (11-12PM ET / 8-9AM PT) U.S. dairy farmers are leveraging innovation and powerful partnerships to improve their farm’s environmental footprint. By tapping into an… Read More
Strengthening food systems through sustainable practices
Sustainable farming practices enhance ingredient quality and nourishment, making a positive impact on people and the planet. Read More
Behind the New Whole Foods Mandate to Protect Bees
Trellis Editor-at-Large Heather Clancy will discuss Whole Food's new produce and floral sourcing policy that prohibits pesticides harmful to bees and other pollinators with Whole Foods Vice President of Sustainability, Caitlin Leibert. Read More
