Food Waste

Why nonprofit Heifer and online food retailer Grass Roots pivoted to address the realities of holiday dining during a pandemic. Read More

Suppliers sing the praises of technology that helps them reduce waste and increase profit even during a pandemic. Read More

Phood tackles food waste at the data level for prepared food sections in dining halls and grocery stores using artificial intelligence and enhanced analytics. Read More

The trucking industry is stuck in the dark ages. This app is hauling it into modern times and bringing sustainability along for the ride. Read More

The way we live may have changed, perhaps for ever, but what about the impact on our planet? And what can we do about it? Read More

From cashew apples to bread, these companies and nonprofits are turning potential food waste into goods. Over 1 billion tons of food is wasted annually across the globe.  Read More

U.S. agriculture has made progress in the last decade. But it will need to do much more to address the global challenges of rising food demand and climate change. Read More

At Circularity 20, experts, founders, and practitioners described how to embed circular economy principles in our food system. Read More

Building a circular economy will need disruptive ideas that shift the status quo — and these five startups showcased at Circularity 20 could be those innovators. Read More

The company's co-founder saw an opportunity, given the urgency of the climate crisis and the mammoth size of the candy market. Read More