Food & Agriculture

Grocers in Europe are deploying many small tactics like labels and discounts push consumers into making more sustainable choices. Read More

The shift to catering could help the food system overhaul to become more sustainable. Read More

Agriculture and construction are two emission-heavy sectors, but agro-waste is a growing asset to sustainable construction. Read More

Four members of the Upcycled Food Association break down their biggest challenges making upcycled food mainstream. Read More

One in six American jobs is in the food system, so improving the food system is a critical component of building a just economy. Read More

Investments alone won’t change farming at scale. That will only happen when farmers hold their land — and futures — in their own hands.   Read More

Improved agricultural practices and widespread irrigation may stave off another agricultural calamity in the Great Plains. But scientists are now warning that two inescapable realities — rising temperatures and worsening drought — could still spawn a modern-day Dust Bowl. Read More

The food giant reveals how a simplification of a once sprawling palm oil supply chain has helped the company to ensure it can deliver on its sustainable sourcing pledges Read More

Corporate giants and scrappy startups are casting a wide net with alternative seafood for retail, mail order and restaurants. Read More

The Q2 startup round up includes companies focusing microbes to replace nitrogen, coffeeless coffee, long-lived fruit and timber protein for fish. Read More