Food & Agriculture

The US beef and dairy supply chain is a massive greenhouse gas emitter. These policies incentivize farmers to clean up their act. Read More

A decade ago, the hamburger giant announced it would transform how it procures its most vital ingredient. It’s made progress, although you still can’t buy 'sustainable beef.' Read More

In an increasingly complex nature reporting landscape, GRI raises the bar and aims to complement other frameworks. Read More

Food companies are ahead of other sectors when it comes to water solutions, but are they ready for systems-level changes that challenge the status quo? Read More

General Mills aims to spur ‘systems change’ and advance regenerative agriculture on 1 million acres of land by 2030. Read More

Limiting land conversion is a notoriously difficult challenge that requires alignment between companies, governments, farmers and other stakeholders. Read More

Tackling tough issues, enlisting unlikely partners, and harnessing local communities will be crucial to making progress on sustainable food systems in 2024. Read More

Some climate solutions don’t deserve the spotlight, while others deserve more attention. Read More

These three topics were top of mind in 2023 for sustainable food professionals — and will move the field forward in the year ahead. Read More

Governments, funders and businesses are rolling up their sleeves at the climate summit to transform food systems. Read More