Food & Agriculture
From AeroFarms to Syngenta, ag tech sowed new solutions in 2015
Sensors studied water conditions in the field. Cloud-based data helped optimize harvests. These companies broke new ground. Read More
How business can act on the Sustainable Development Goals
Business can bring innovation and resources to the work of delivering on the U.N. Sustainable Development Goals. They just need to decide to do so. Read More
Novozymes: Integrating the world's climate goals into a business plan
The biotech giant has built its business strategy around keeping global warming down and delivering on the Sustainable Development Goals. Read More
A cheat sheet to industry-specific COP21 pledges
Updated: Which sectors are talking up bold action on climate change in Paris? Here’s the short list. Read More
Reducing food waste to reduce emissions and hunger
With rotting food emitting 3.3 gigatons of greenhouse gases while 800 million people in the world remain hungry, efforts to donate food are piling up. Read More
How farmers, millers, bakers and brewers are reinventing bread
Rock stars in the world of grains are drawing attention to old-school ingredients, and getting attention from names such as Whole Foods and Chipotle. Read More
Mapping the future of meat — and what it means for sustainability
As more people eat more meat, quantity is not the only concern; the nature of the beast makes a difference, too. Read More
Everybody hates wasting food — so why do we do it, and how can we stop?
When it comes to reducing consumer food waste, guilt doesn’t cut it. Here’s what does. Read More
Case study Chipotle: Defending your sustainability reputation
The restaurant chain showed grace under pressure when its credentials were questioned. Read More
5 big ideas to save the global food system
From reining in waste to rethinking the food we produce in the first place, it's time to act. Read More