Q2 roundup of major food players: Regenerative ag slows down; circular economy comes back

The major food companies were a little quieter this quarter, but vertical farms flamed out while Europe made some impressive steps forward. Read More

Where’s the money: These 15CK food startups raised VC funding last quarter

U.S. approves cultivated meat for commercial sale and sustainable shrimp farming gets a boost. Read More

A firsthand look at regenerative rancher education

How a carbon offset project developer brings ranchers together to learn about regenerative grazing. Read More

Food’s role in a safe and just Earth system

A safe and just Earth will have a food system that regenerates nature, delivers nutritious food to everyone and advances economic well-being along value chains. Read More

Just growing pains? What Tesla can teach plant-based meat

An optimistic take on the alternative protein industry’s struggles. Read More

Crafting a global strategy for impact investment at Acumen

Eighteen months into his new role focused at Acumen, Christopher Wayne talks about the critical role of agriculture in impact investing and what it takes to work in the field. Read More

Less waste, more value for food

Two models for reducing waste at scale in food and beverage supply chains. Read More

Teetering on the traceability tipping point

Everything you need to know to be prepared for the traceability revolution that is sweeping across the European Union and United States. Read More

Understanding the barriers to regenerative agriculture on Native land

The Environmental Defense Fund and the Intertribal Agriculture Council are working on a three-year study with Native American ranchers that will track costs, loan terms and soil carbon improvements. Read More

Will carbon markets throw food rescue groups a lifeline?

Verra and food startup Olio are working on creating a credits methodology for avoided emissions associated with food waste. Read More