Food & Agriculture
Oatly wants farmers to plant more oats. Here’s how it’s helping
Oatly is working with farmers and millers to bring oats into their crop rotations for food, economic and environmental benefits Read More
Food, ag and forestry get their own science-based targets
Land-conversion emissions have always been hard to measure and reduce but these new guidelines will help lay the path for the food, ag and forestry sector. Read More
Bringing transparency to the palm oil derivatives supply chain
The Action for Sustainability Derivatives initiative brings together top palm oil buyers to map their supply chains and look for sustainability issues downstream. Read More
This Puerto Rican farm-to-fork app is creating a sustainable food system on the island
Puerto Rico imports 85 percent of its food. This app helps people buy the other 15. Read More
We’re making the cheese optional — here’s why
Our signature event, GreenBiz22, is going full vegan and vegetarian this year. Here's why and how. Read More
Black farmers are rebuilding agriculture in coal country
Jason Tartt saw opportunity in the terraced hillsides of his native West Virginia, both for restoring the land and for other Black farmers. Read More
UC Berkeley hatches a new talent pool for the food industry
Samantha Derrick's Plant Futures symposium helps students get experience in the plant-based food sector and connecting startups in the space to young talent. Read More
Is this resilient farm-to-fork system 'proof of concept' to revolutionize hospital food?
Efforts led by the star chef at UC-Davis provided a stark contrast to the pandemic supply chain problems faced by hospitals and corporate wholesalers. Read More
What does Deere’s fully autonomous tractor mean for sustainability in agriculture?
While an unmanned tractor can help with labor shortages and overcoming seasonal limitations, the sustainability implications are a little more varied. Read More
12 women cultivating sustainable food systems in 2022
These women are changing investing norms, animal feed, cheesemaking, seafood production; all with an eye towards a more sustainable future for agriculture. Read More
